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Specialità dello Chef

Created by our Italian Executive, Chef Erik Trozza

Available November & December 2026

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CAPESANTE

   HOKKAIDO SCALLOPS 

Lemon-Infused Celeriac Puree, Hazelnut Mousse

Shaved White Truffle (3g) from Alba/Piedmont 

 

$ 66

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PIZZA VALDOSTANA V

White Pizza Fior di Latte Mozzarella

Fontina Cheese,Parmigiano Reggiano, Ricotta Cheese,

Shaved White Truffle (3g) from Alba/Piedmont

 

$ 58

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​LINGUINE ALL’ASTICE 

Homemade Linguine with Half Boston Lobster

Cherry Tomato, Lobster Bisque, Italian Parsley

 

​​$ 54

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​AUSTRALIAN KIMBARA WAGYU STRIPLOIN MB 5-6

200g Grilled Wagyu Striploin

Jerusalem Artichoke Chips, Mashed Carrots, Pepper Sauce

 

​​$ 88

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​PANETTONE

Italian Traditional Christmas Cake

Mascarpone Marsala Cream, mixed Berries

 

​​$ 16

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Buon appetito!

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All prices are subject to 10% service charge and prevailing government charges.

 

CASA LATTERIA

40 Duxton Hill

Singapore 089618

 

t 60256025

e info@casalatteria.com

© 2026 by Latteria Pte Ltd. All Rights Reserved.

Last updated 8 September 2026.

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